Effortless Dinner Tips for Two September 22, 2011 at 12:00 pm

I don’t know why, but whenever I think of “dinner for two”, I can’t support but get all romantic. Dinner for two is so intimate, filled with romantic opportunities. And 1 way to make this time worthwhile is through a beautiful and delicious meal. You don’t have to slave inside the kitchen or order takeout. All you’ll need are quick and easy dinner suggestions for two, and you’re all set. Plus, you don’t have to sacrifice on taste and class. You’ll be able to quickly make meal, ready in less than an hour and enjoy it correct away using the company. How, you ask? Simple. Just follow the easy dinner recipes for two given below.

Lime-Blueberry Margarita for Two

Ingredients3 oz. tequila2 cups ice2 tablespoons limeade, frozen1 tablespoon lime juice1 cup blueberries, frozen1 cup blueberry nectar1 lime wedge? cup seltzerCoarse saltDirections

In a blender, mix blueberries, seltzer, blueberry nectar, limeade, lime juice, tequila, and ice together. Turn the blender on and make a smooth mixture. Take two margarita glasses and rub the rims using the lime wedge. Dip the glasses in coarse salt and add the margarita in. Enjoy the drink!

Broccoli-Chicken Salad for Two

Ingredients2 tablespoons sunflower kernels, salted2 tablespoons golden raisins2 bacon strips, cooked & crumbled1 ? cups chicken breast, cooked & cubed1 ? cups broccoli florets1 tablespoon sugar1 tablespoon red wine vinegar? cup red onion, chopped1/3 cup mayonnaiseSalt and black pepper, for tasteDirections

Take a bowl to mix cooked chicken cubes, broccoli, onion, sunflower kernels, golden raisins, and crumbled bacon in. Mix with a wooden spoon. In a different bowl, mix mayonnaise with sugar, red wine vinegar, salt, and black pepper. Add the dressing within the bigger bowl and toss effectively. Maintain the salad inside the refrigerator till you must serve it.

Black-Eyed Pea Soup for Two

Ingredients1 ? teaspoon butter1 can black-eyed peas, drained & rinsed1 cup water? cup cooked ham, cubed? teaspoon Italian seasoning? cup celery, sliced? cup onion, choppedSalt and black pepper, for tasteDirections

In a non-stick pan, add butter with celery and onion. Saut? till tender and then add peas and tomatoes. Stir and add water; boil the mixture appropriately. When the mixture is boiling, add the ham, Italian seasoning, salt, and black pepper. Lower the heat and simmer for about 15 to 20 minutes. When the soup is totally heated, eliminate from stove, and serve.

Mushroom-Chicken-Bacon for Two

Ingredients2 bacon strips, halved2 chicken breast halves, skinless & boneless2 tablespoons Dijon mustard1 tablespoon mayonnaise1 tablespoon light corn syrup? teaspoon mushroom, sliced? cup honey? dried onion, minced1/3 cup mozzarella cheese, shreddedSalt and black pepper, for tasteDirections

Preheat the oven 350 ?F. Take a skillet so we can cook the bacon till it get crisp. Add mushrooms when bacon is almost cooked. Once ready, place on some paper towels. Use an empty wine bottle to flatten chicken breasts till they’re ?” thick. Season them with salt and black pepper; cook within the same skillet. Meanwhile, take a small bowl to mix mayonnaise, mustard, corn syrup, honey, and onion together. When the chicken breasts are ready, transfer them in a 1 quart baking dish. Place bacon and mushroom mix on top and sprinkle mozzarella cheese on top. Bake the chicken inside the preheated oven for 20 to 25 minutes. When the chicken is cooked thoroughly, eliminate in a platter and serve using the honey-mustard mix.

Broiled Cod w/Rice for Two

Ingredients2 teaspoons soy sauce2 cups rice, cooked2 tablespoons orange juice1 tablespoon coconut, toasted1 can pineapple, drained (save the juice)1 teaspoon orange peel, grated? lb. cod or white fish fillet? orange, peeled & choppedDirections

Turn the dial on your oven to broil. In a bowl, mix pineapple juice, orange juice, and soy sauce together. Marinate the fish in this sauce for 10 minutes and eliminate. Apply cooking spray over a broiler pan and place the marinated fish in it when hot. Broil the fish on all sides. When the fish flakes with a fork, you know it’s ready. Along side, you will need ready the marinade. In a non-stick pan, add the marinade we made earlier and simmer for about two to three minutes. Add pineapple pieces, orange pieces, cooked rice, and green onion, mix appropriately. Place the cooked rice in a platter and top it with broiled fish. Sprinkle toasted coconut and orange peel. Serve and enjoy.

Chocolate Fondue for Two

Ingredients8 pieces pineapple4 strawberries3 oz. bittersweet chocolate, chopped2 tablespoons heavy cream1 banana, peeled, 8 pieces1 tablespoon brewed espresso? teaspoon vanilla extractSalt, for tasteDirections

In a microwave-safe bowl, add chocolate, espresso, vanilla extract, salt, and heavy cream together. Place the bowl within the microwave and turn it on for 20 seconds. Bring the bowl out and stir. Again place the bowl in for 20 seconds; stir again. Do this till the chocolate melts entirely. Pour the melted chocolate mix in a bowl with fresh fruit in a platter. Feed the chocolate-dipped fruits to 1 another.

I hope that the above mentioned wholesome and easy dinner concepts for two got you excited to cook and have a wonderful time. Try these recipes and do let us know how was the dinner!

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